Triplet Sisters Launch Successful Food Truck Business in Ontario

A family’s passion for nostalgic treats has blossomed into a thriving food truck business operated by triplet sisters in Ontario. The Wentzell family from Aylmer has gained significant popularity for their unique offerings, which include fair-style food items that have delighted locals for years.

Mary Anne Wentzell and her husband, Tyler, initially began their journey by providing cotton candy and popcorn during Halloween, drawing over 650 children to their home. “We thought, ‘Wow, maybe we need to take this on the road,’” Mary Anne explained. This insight led to the creation of their food truck, where their 13-year-old daughters now play a vital role.

Caylee and Ainsley Wentzell, along with their sister, oversee the preparation and packaging of various treats. “We make popcorn, candy apples, caramel apples, and slushies,” Caylee said. Ainsley, who manages the popcorn production, expressed her enjoyment of the interaction with community members. “I like it because I can see familiar faces and spend time with my family,” she noted.

The Wentzell family decided to expand their reach beyond Halloween celebrations. This year, they organized a contest to choose a neighbourhood in southwestern Ontario for their food truck to visit on Halloween night. The winner was Florence Street in St. Thomas, where the sisters brought their festive fare.

In addition to their entrepreneurial efforts, the Wentzells incorporated a charitable aspect into their Halloween event. They raised funds for Zachery Laliberty, a 10-year-old boy battling cancer, showcasing their commitment to the community.

The Wentzell family’s connection to fair food runs deep. Mary Anne has a background in the food industry, having worked at Western Fair, while Tyler gained experience as a vendor at his grandfather’s pizza business. “It’s kind of been in us,” Mary Anne remarked, reflecting on their love for food events and the joy of serving customers.

As the food truck operation grows, the sisters are learning valuable skills. “They skipped school today, but really, they learn,” Mary Anne explained. She highlighted how the girls engage in practical math, such as counting and calculating preparation amounts. “It’s life skills. It’s been fabulous,” she added, emphasizing the educational benefits of their business venture.

Looking ahead, the Wentzells plan to gradually transfer the responsibilities of the food truck to their daughters. The experience not only nurtures their entrepreneurial spirit but also strengthens family bonds through shared work and community engagement. The Wentzell family’s journey is a testament to how nostalgic treats and hard work can create a meaningful impact.