Winnipeg’s Top 5 East Indian Restaurants Serve Authentic Flavours

Winnipeg’s love for East Indian cuisine shines through in the latest rankings of the city’s top five restaurants, as voted by locals. These establishments offer a rich tapestry of flavours that highlight authentic dishes, from comforting curries to traditional sweets. Each restaurant brings its own unique flair, ensuring that Winnipeggers have a variety of options to satisfy their cravings.

Clay Oven: A Community Favourite

With four locations across Winnipeg, Clay Oven has firmly established itself as a leading name in East Indian dining. Founded in 2005 by the Ahluwalia Family, the restaurant prides itself on its authentic recipes and commitment to community service. The menu features an extensive range of dishes, including chicken, lamb, goat, seafood, and vegetarian options, alongside house-made sweets.

Being voted the number one East Indian restaurant holds special meaning for the team at Clay Oven. “It means the world to our entire team because it reflects the hard work, dedication, and passion we put into every meal,” they shared. The restaurant’s meticulous approach is evident in its house-made ingredients, such as paneer and yogurt, and every dish is prepared to order, allowing guests to customize their spice levels.

Signature thalis, which combine multiple flavours on one plate, are a highlight, while classics like Butter Chicken and Samosas keep patrons returning. With convenient pickup and delivery options, Clay Oven ensures that its flavours are accessible to customers throughout the city.

Dawat: Round-the-Clock Comfort

Located at 14 Keewatin Street, Dawat is a 24-hour destination that caters to East Indian food lovers at any hour. Since opening, it has gained a reputation for affordability and value, with meals starting at just $7. The menu includes snacks, hearty mains, and desserts, making it an ideal choice for late-night cravings or family gatherings.

Dawat’s focus on home-style cooking allows it to deliver comfort food that appeals to a wide audience. The restaurant also offers catering services, which adds to its appeal for events and special occasions.

Copper Chimney: A Blend of Tradition and Modernity

Since its inception in 2014, Copper Chimney has rapidly expanded from its original location on St. Marys Road to two additional sites on Madison Street and Regent Avenue West. The restaurant is known for its combination of traditional Indian cuisine and Hakka dishes, welcoming diners with a blend of contemporary and classic decor.

Signature dishes such as Paneer Tikka Masala and Hakka Noodles have made Copper Chimney a go-to spot for many, further solidified by its inviting atmosphere and attentive service.

Chilli Chutney Street Kitchen: Buffet Bliss

At 1663 Kenaston Boulevard, Chilli Chutney Street Kitchen boasts a spacious dining area that can accommodate over 150 guests, complete with a summer patio. The restaurant features a diverse menu that includes East Indian staples, street-style snacks, and Indo-Chinese offerings.

What sets Chilli Chutney apart is its popular buffet, available daily for lunch and dinner. With a variety of dishes served throughout the week, it has become a staple for those seeking a comprehensive taste of East Indian cuisine.

Ivory: Upscale Dining Experience

Originally located on Main Street, Ivory has been a prominent player in Winnipeg’s dining scene since its opening in 2002. Now located at 141 Donald Street, this upscale restaurant remains best known for its extensive buffets, which allow diners to sample an array of dishes.

Ivory caters to a range of dietary preferences, offering both Halal and gluten-free options. Its commitment to quality and variety has helped establish it as a beloved destination for East Indian cuisine in the downtown area.

The collective offerings of these top five East Indian restaurants reflect the rich culinary landscape of Winnipeg. From 24-hour service to family-focused dining, these establishments continue to thrive by staying true to their roots. Their dedication to quality and community engagement ensures that locals will keep returning for more.

Winnipeg’s love for East Indian cuisine flourishes as these restaurants serve not just food, but a sense of community and belonging. Congratulations to the winners for keeping the city’s culinary spirit vibrant.